Every flavor, mapped.
The questions you have with a jar in your hand: what it tastes like, what it pairs with, and what to use when you're out. Built for cooking, not the bookshelf.

Spice of the dayNo. 55
Curry powder
Earthy, warm, golden, mildly spiced.
Read about Curry powderPopular spices
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No. 105Blend
Mulling spice
Warm, sweet, citrusy, gently pungent
warm·sweet·citrusy
No. 104Blend
Pickling spice
Warm, pungent, sweetly aromatic, sharp
warm·pungent·sweet

No. 103Spice
Onion powder
Sweet, savory, concentrated onion
pungent·sweet

No. 102Spice
Garlic powder
Savory, pungent, mellow, toasty
pungent·earthy

No. 101Herb
Mint
Cool, sweet, green, menthol
herbal·sweet

No. 100Blend
Shawarma spice
Warm, earthy, savory, gently spiced
warm·earthy
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